11 Hearty Cowboy Soup Recipes to Warm Your Soul

Is it true that you are looking for a hearty and delicious soup that will move you to the boundless spaces of the Old West? Look no further! We have explored 11 simple and delicious cowboy soup recipes that will make sure to satisfy your desires. Every Cowboy soup recipe is loaded  with quality ingredients and are not too much difficult to make, ideal for both beginners and pro cooks.

1. Classic Cowboy Soup Recipe

Ingredients:

• 4 cups beef broth
• 1 cup elbow macaroni
• 1 lb ground beef
• 1 onion, chopped
• 2 fresh cloves garlic, minced
• 2 fresh carrots, diced
• 2 celery stalks, diced
• 1 can (14 oz) diced tomatoes
• 1 can (14 oz) kidney beans, drained and rinsed

Instructions:

1. In a large pot, brown the ground beef over medium heat.
2. Add the garlic, chopped onions and sauté until fragrant.
3. Stir in the carrots, celery and cook for 5-10 minutes.
4. Add the kidney beans, diced tomatoes and beef broth.
5. Reduce heat, cover, and simmer for 15-20 minutes.
6. Stir in the macaroni and cook until tender.
7. Season with salt and pepper, then serve hot.

 

2. Spicy Chili Cowboy Soup Recipe

 

Ingredients:

• 1 lb ground beef
• 4 cups chicken broth
• 1 onion, proper chopped
• 2 fresh cloves garlic, minced
• 1 bell pepper, diced
• 1 can (14 oz) diced tomatoes
• 2 table spoon chili powder
• 1 can (14 oz) black beans, drained 
• 1 can (14 oz) corn kernels, drained
• 1 tea spoon cumin
• Salt and pepper for taste

 

Instructions:

1. In a pot, cook the ground beef over medium heat until browned.
2. Add the onions, bell pepper, garlic and sauté until tender.
3. Mix the corn, black beans, diced tomatoes corn, chicken broth, chili powder, and cumin.
4. Reduce heat and simmer for 25-30 minutes.
5. Before serving, season with salt and pepper

 

3. Tex-Mex Cowboy Soup Recipe

 

Ingredients:

• 1 lb boneless chicken breasts, cubed
• 1 can (14 oz) diced tomatoes with green chilies
• 1 can (14 oz) pinto beans, drained and rinsed
• 4 cups chicken broth
• 1 teaspoon cumin
• 1 cup frozen corn
• 1 onion, chopped
• 2 fresh cloves garlic, minced
• 1 teaspoon chili powder
• Salt and pepper to taste

Instructions:

1. In a pot, cook the chicken until no longer pink.
2. In the same pot, sauté the garlic and onions until softened.
3. Return the chicken to the pot and add chili powder, diced tomatoes, chicken broth pinto beans and cumin.
4. Bring to a boil, then reduce heat and simmer for 15-20 minutes.
5. Add frozen corn and cook for 5-10 minutes.
6. Before serving, season with salt and pepper

 

4. Rustic Cowboy Beef Stew Recipe

 

Ingredients:

• 1.5 lbs stew beef, cubed
• 2 onions, chopped
• 3 fresh carrots, sliced
• 1 teaspoon fresh thyme
• 3 potatoes, diced
• 4 cups beef broth
• 1 cup frozen peas
• 2 teaspoons paprika
• Salt and pepper to taste

Instructions:

1. In a pot, brown the stew beef over normal heat.
2. Add the chopped onions and sauté until clear.
3. Mix in the fresh carrots, potatoes, beef broth, paprika, and fresh thyme.
4. Reduce heat level and simmer for 50-60 minutes or until the meat is delicate.
5. Add the frozen peas and cook for 10 extra minutes.
6. Before serving, season with salt and pepper

 

5. Vegetable Cowboy Soup Recipe

 

 

Ingredients:

• 1 onion, chopped
• 2 cups mixed vegetables (corn, peas, green beans, carrots)
• 2 cloves garlic, minced
• 1 can (14 oz) diced tomatoes
• 1 cup pasta shells
• 4 cups vegetable broth
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Instructions:

1. In a pot, sauté the onions and garlic until mellowed.
2. Add blended vegetables, vegetable broth, diced tomatoes, pasta shells, and Italian seasoning.
3. Reduce heat and simmer for 10-15 minutes or until the pasta is cooked well.
4. Before serving it, season with salt and pepper

 

6. Southwestern Cowboy Soup Recipe

 

Ingredients:

• 1 can (14 oz) black beans, drained and rinsed
• 1 can (14 oz) diced tomatoes with green chilies
• 4 cups chicken broth
• 1 lb ground turkey
• 1 onion, chopped
• 2 fresh cloves garlic, minced
• 1 bell pepper, diced
• 1 teaspoon cumin
• 1 teaspoon chili powder
• Salt and pepper to taste

Instructions:

1. In a pot, brown the ground turkey over normal heat.
2. Add onions, garlic, and chime pepper, and sauté until delicate.
3. Mix in black beans, diced tomatoes, chicken broth, cumin, and chili powder.
4. reduce heat level and simmer for 15-20 minutes.
5. Bring to serving, season with salt and pepper.

 

7. Minestrone Cowboy Soup Recipe

 

Ingredients:

• 2 fresh cloves garlic, minced
• 2 carrots, diced
• 2 celery stalks, diced
• 1 cup pasta, such as elbow macaroni or small shells
• 1 onion, chopped
• 1 can (14 oz) kidney beans, drained
• 1 can (14 oz) diced tomatoes
• 4 cups vegetable broth
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Instructions:

1. Cook the pasta as indicated by instructions written on package. Drain and put away.
2. In a pot, sauté the onions and garlic until fragrant.
3. Add fresh carrots and celery and cook until softened.
4. Mix in kidney beans, Italian seasoning, diced tomatoes, vegetable stock, and cooked pasta.
5. Reduce heat level and simmer for 10-15 minutes.
6. Before to serving, season with salt and pepper.

 

8. Chicken and Rice Cowboy Soup Recipe

 

Ingredients:

• 1 cup white rice
• 4 cups chicken broth
• 2 boneless, skinless chicken breasts, cubed
• 1 onion, chopped
• 2 garlic cloves garlic, minced
• 1 cup frozen mixed vegetables
• 1 teaspoon dried thyme
• Salt and pepper to taste

Instructions:

1. In a pot, cook the chicken until at this point no longer pink. Remove and put it away.
2. In a similar pot, sauté the onions and garlic until clear.
3. Mix in white rice, chicken broth, frozen blended vegetables, and thyme.
4. Reduce heat level and simmer for 15-20 minutes or until the rice is delicate.
5. Add the cooked chicken back to the pot and heat through.
6. Now serve it.

 

9. Sausage and Potato Cowboy Soup Recipe

 

Ingredients:

• 4 cups chicken broth
• 1 cup heavy cream
• 1 lb smoked sausage, sliced
• 3 potatoes, diced
• 1 onion, chopped
• 1 teaspoon smoked paprika
• Salt and pepper to taste

Instructions:

1. In a pot, brown the sausage over normal heat level.
2. In a similar pot, sauté the onions until clear.
3. Add chicken broth, diced potatoes, heavy cream, and smoked paprika.
4. Reduce heat and simmer for 10-15 minutes or until potatoes are delicate.
5. Mix in the cooked sausage and heat through.
6. Now your soup is ready for serving.

 

10. Lentil Cowboy Soup Recipe

 

Ingredients:

• 2 fresh cloves garlic, minced
• 2 carrots, diced
• 2 celery stalks, diced
• 1 cup dried green or brown lentils, rinsed
• 1 onion, chopped
• 4 cups vegetable broth
• 1 tsp ground cumin
• Salt and pepper to taste

Instructions:

1. In an enormous pot, sauté the onions and garlic until fragrant.
2. Add carrots, celery, lentils, vegetable stock, and ground cumin.
3. Reduce heat and simmer for 25-30 minutes or until lentils are delicate.

 

11. Mushroom Cowboy Soup Recipe

 

 

Ingredients:

• 4 cups vegetable broth
• 1 cup heavy cream
• 1 lb mushrooms, sliced
• 1 onion, chopped
• 2 cloves garlic, minced
• 2 teaspoons fresh thyme
• Salt and pepper to taste

Instructions:

1. In a pot, sauté the onions and garlic until clear.
2. Add sliced mushrooms and cook until they release their moisture.
3. Mix in vegetable broth, heavy cream, and fresh thyme.
4. Reduce heat and simmer for 15-20 minutes.

These 11 cowboy soup recipes are not difficult to plan, using straightforward ingredients, and will fill your home with the comfortable fragrances. Enjoy cowboy soup recipe in the glow and heartiness of these tasty cowboy soup recipe that make sure to become top choices at your dining table. Whether you’re a seasoned cook or a beginner, these recipes will no-doubt satisfy your desires and warm your soul, grab your pans and pots, and get ready to prepare some cowboy comfort!

 

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